> 1,3x sweeter than refined sugar
> 5 times lower glycemic index
> Pleasant taste
> Does not change but enhances the flavour of final product
> Maintains moisture thus increasing the product’s shelf life
> Better uptake of glucose in blood
> Helps to prevent diabetes
> Improves texture, moisture and color
> Longer body energy sustained
> Needs less quantity to sweeten more
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.